Please use this identifier to cite or link to this item:
http://bibdigital.epn.edu.ec/handle/15000/23550
Title: | PIJ-17-04 - Elaboración de nuevos productos nutritivos a partir de superalimentos andinos |
Authors: | MALDONADO ALVARADO, PEDRO GUSTAVO MOSQUERA JORDAN, MAURICIO ESTEBAN SOTOMAYOR GRIJALVA, MARIA CRISTINA PAVON VARGAS, DARIO JAVIER VILAPLANA VENTURA, MARIA ROSA |
Issue Date: | 2017 |
Description: | Objetivo general - Elaborar nuevos productos nutritivos a partir de superalimentos andinos |
URI: | http://bibdigital.epn.edu.ec/handle/15000/23550 |
Type: | Other |
Appears in Collections: | 2017 (PI - DECAB - VIIV) |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
PIJ-17-04-Perfil Aprobado.pdf | 8,46 MB | Adobe PDF | View/Open | |
PIJ-17-04-Acta Finalizacion.pdf | 463,04 kB | Adobe PDF | View/Open |
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